Food Service

& Bulk Wholesale

Supply for Restaurant & Food Manufacturing

We offer our plant-based protein in Food Service and Bulk Wholesale quantities. Our production facility is GFSI compliant and gluten-free.

Food Service Supply

Are your customers asking for non-meat options?

CHi Foods offers a restaurant-grade, plant-based protein your chefs will love to cook with! Use a ground protein that sizzles in minutes, satisfies cravings, and is made with clean ingredients. Nationwide delivery available.

Let's revolutionize your menu!

Bulk Wholesale

Your customers are craving something new and delicious – ditch the boring beef and give them a plant-based option that'll blow their tastebuds away! We can deliver bulk quantities of our plant-based proteins to your facility or co-manufacturers.

 Send us an Inquiry 

Fill out this simple form and our team will be back to you ASAP!

Food Service FAQ

How do I use it?

CHi Foods plant-based meat is an easy way to add bold flavors and high protein to dishes your customers already love. 

CHi can be ready in as little as 4 MIN!
It is ready to cook, no oil or seasoning needed. 

 Cooking Instructions: 

COOK THOROUGHLY UNTIL INTERNAL TEMP OF 165˚F 

Where can I order?

CHi Foods is all over SoCal, ready to hit your kitchen faster than you can say "plant-powered."

We even ship nationwide, but hey, if you've got a distributor you love, we're cool with that too. You want the good stuff, we make it happen.

What is the pack size?

Our 10lb cases (two 5lb inner bags) offer substantial portions and minimize waste. We're flexible on order sizes, accommodating both small parcels and pallet quantities.

What is the shelf life?

Frozen: 24+ months from production

Thawed: 30 days

It ships frozen, a powerhouse of flavor locked in time, good for a whole year.

Need to cook it now? This stuff thaws like a dream and stays fresh in your fridge for a whole month. No more last-minute scrambles, just bold, delicious dishes ready to take your menu by storm.

 You have more questions? 

Check out our full FAQ page or contact us